Slug Clean

50 / 100 pieces in plastic bags

up to 3 months from date of manufacture, Product intended for further use at the customer, to be determined by Coating

in freezer, in -18 °C

Preparation: after thaw let the pastry rise 60-80min in 40°C and humidity 60%

Baking: loss 10-15%

Soft salty puff-pastry, sourdrough